What Are Sawim Beeswax Food Wraps?

In a world overwhelmed by single-use plastics, Sawim offers a sustainable alternative: Beeswax Food Wraps. Crafted from 100% cotton fabric infused with locally sourced beeswax, jojoba oil, and pine rosin, these wraps provide a natural, reusable solution to food storage. Designed to last up to a year with proper care, they not only reduce plastic waste but also offer an economical choice in the long run.

Unique Features of Sawim Beeswax Wraps

Premium Materials:

Made with high-quality cotton, beeswax, jojoba oil, and pine rosin, ensuring durability and effectiveness.

Modern Designs:

Featuring trendy prints that add a touch of style to your kitchen.

Versatile Sizes:

Available in small, medium, large, and extra-large, catering to various food storage needs.

Eco-Friendly:

A sustainable alternative to plastic wrap, reducing environmental impact.

Locally Sourced:

All materials are sourced locally, supporting community businesses and ensuring quality.

How to Use Pearl Sand Wax Candles

Usage Instructions:

  1. Wrap: Use the warmth of your hands to mold the wrap around food items or containers.
  2. Store: Place wrapped items in the fridge, on the counter, or in your lunch bag.
  3. Clean: After use, rinse the wrap with cool water and mild dish soap. Avoid hot water, as it can melt the wax coating.
  4. Dry: Lay flat or hang to air dry completely before storing.

Care Tips:

  1. Avoid Heat: Do not use wraps with hot food or in the microwave.
  2. Storage: Keep wraps in a cool, dry place, away from direct sunlight and heat sources.
  3. Longevity: With proper care, wraps can last up to a year.

Sustainability & Reusability

Sawim Beeswax Wraps are designed with sustainability in mind:

Why Choose Sawim Beeswax Wraps?

Health-Conscious:

Free from harmful chemicals found in some plastic wraps.

Stylish Designs:

Add a touch of elegance to your kitchen with our modern prints.

Long-Term Savings:

Investing in reusable wraps saves money over time.

Community Support:

By choosing Sawim, you’re supporting locally sourced materials and craftsmanship.

Frequently Asked Questions

No, it’s best to let food cool before wrapping. Avoid using wraps in the microwave or with hot items.

Rinse with cool water and mild dish soap. Avoid hot water to preserve the wax coating. Air dry completely before storing.

Avoid fabric softeners or dryer sheets — they can coat the fibers. A vinegar rinse every so often can help restore absorbency.

With proper care, Sawim Beeswax Wraps can last up to a year.

Yes, at the end of their life, the wraps can be composted.